Turkey Cabbage Rolls, Mushrooms & Pecorino

Savoy cabbage leaves filled with turkey, coconut cream and mushroom duxelles, steamed to order. Cauliflower purée, buckwheat risotto and mushroom broth emulsion. Served with Greek Salad with Tofu & Olives. [324g] 401 kcal | P 20.8 | F 14.7 | C 46.5